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À emporter, Dès que possible (in 15 minutes)
TAKE AWAY
Appetiser
2.00 AUD
Pork, Chinese cabbage, ginger, spring onion, shaoxing wine, five spice6.00 AUD
6.00 AUD
Pork Mince, Diced Prawn, Chinese Mushroom, Spring Onion, Sesame'Oil10.00 AUD
Prawn & baby bamboo shoots
Gluten free soy sauce available10.00 AUD
12.00 AUD
Honey & Black Pepper Dressing10.00 AUD
Zucchini, scrambled egg, Chinese mushroom, black fungus 10.00 AUD
Fried silken tofu, spice salt, served with chili, soy & coriander 12.00 AUD
Finely diced roast duck breast, beans, onions and hoi sin sauce served with fresh baby lettuce leaves18.00 AUD
Spécial
Extra large king prawns, tempura batter, coat with almond flakes, then deep fry14.00 AUD
Batter then deep fried, wok toasted with Salt and Pepper,Fennel and Cumin. Gluten free option available15.00 AUD
Spécial
Soup
Diced Prawn, Pork Mince, Spring Onion, Sesame oil, Shaoxing Wine8.00 AUD
Chicken Broth, Diced Chicken Breast & Sweet Corn6.00 AUD
Squid, Shrimp, Mussel, Silken Tofu, Chinese Mushroom10.00 AUD
Poultry
Chicken breast, leek, cucumber, cashew, Szechuan Chili Oil 19.00 AUD
Chicken thigh , Shaoxing wine, light soy sauce, sesame oil, fresh chilli and basil. (Gluten free option available)21.00 AUD
Batter then deep fried, wok tossed with Tasmanian bush honey, roasted sesame seeds18.00 AUD
Batter then deep fried chicken thigh fillets, wok toasted with crispy chili, green peppercorn, spice salt and roasted peanut19.00 AUD
Duck tight fillets, marinated with ginger, garlic, spring onion and Asian spices overnight. lightly crispy battered then fried, spice salt and Sizchuan chili oil 29.00 AUD Épuisé
Spécial
2 Pieces of duck breasts tenderly roasted then sliced, served with pancakes vegetable salad and Hoi Sin Sauce29.00 AUD
Beef & Lamb
Sautéed with mushroom and Cashew in Honey Soya Black Pepper, with Broccoli Garnished
23.00 AUD
Sautéed with mushroom in Teriyaki sauce, with Broccoli Garnished23.00 AUD
Beef short ribs, pan fried with ginger, garlic and Shaoxing cooking wine to golden. Then slow braised with dark soy, Asian spice. 20.00 AUD
24.00 AUD
Wok seared finely sliced lamb tenderloin with cumin seeds, chilli and seasonal vegetables 24.00 AUD
Pork
Pork belly, braised in the mixture of Chinese spices and herbs, roasted then sautéed with green Bean and Szechuan heaven facing Chili19.00 AUD
Pork tenderloin, crispy flour Battered, wok tossed with cumin, fennel, Chinese five spices, salt & pepper, Asian salad with roasted sesame dressing 19.00 AUD
Seafood
Extra large king prawns. Sautéed with fresh garlic, shallot, ginger snow pea and asparagus23.00 AUD
Extra large king prawns. Battered then fried, wok tossed with Chinese five Spices salt and pepper. Asian salad with roasted sesame dressing23.00 AUD
25.00 AUD
King Prawns, Scallops, Squid, Fish Fillets, Chinese Mushroom & Vegetables20.00 AUD
Sautéed with Chinese fermented glutinous rice wine and Szechuan chili paste 22.00 AUD
Extra large king prawns, batter then deep fried, wok tossed with Tasmanian bush honey, roasted sesame seeds23.00 AUD
Spécial
Vegetables
Baby pac choy, snow pea, broccoli...14.00 AUD
Baby pac choy, snow pea, broccoli, carrot and fried bean curd, with home made vegetarian oyster sauce 18.00 AUD
with seasoning soya sauce14.00 AUD
Crispy eggplant strips with soya, black aged vinegar and bean paste 18.00 AUD
Noodles & Rice
19.00 AUD
Prawn, scrambled egg, barbecued pork, fragrant curry spiced, wok tossed with rice vermicelli noodles 18.00 AUD
Prawn, scrambled egg, bacon and seasonal vegetables12.00 AUD
for 2 persons to share4.00 AUD
Ala Carte
APPETISER
10.00 AUD
Honey soya black pepper dressing13.00 AUD
served with aged black vinegar 14.00 AUD
Spécial
Pork, shiitake and prawn, steamed and served with aged black vinegar12.00 AUD
Tempura batter, coat with almond flakes, then deep fry15.00 AUD
Spécial
Finely diced roast duck breast, beans, onions and hoi sin sauce served with fresh baby lettuce leaves18.00 AUD
Spécial
Spécial
with shredded chicken, cucumber and carrot in special spicey seasame sauce.12.00 AUD
Spécial
SOUP
Diced Prawn, Pork Mince, Shiitake in Chicken Broth10.00 AUD
10.00 AUD
Large king Prawn, Tasmanian Scallop, calamari, pink ling fillet, Silken Tofu and Mushroom12.00 AUD
POULTRY
Chicken breast, leek, cucumber, cashew, Szechuan Chili Oil 26.00 AUD
Chicken thigh , Shaoxing wine, light soy sauce, sesame oil, fresh chilli and basil. (Gluten free option available)28.00 AUD
Spécial
Batter then deep fried, wok tossed with Tasmanian bush honey, roasted sesame seeds24.00 AUD
Spécial
2 Pieces of duck breasts tenderly roasted then sliced, served with pancakes and hoi sin Sauce39.00 AUD
Spécial
1 Piece of the Roasted Duck Breast28.00 AUD Épuisé
Batter then deep fried chicken thigh fillets, wok toasted with crispy chili, green peppercorn, spice salt and roasted peanut24.00 AUD
BEEF AND LAMB
Please choose your favourite sauce:
Sautéed with mushroom and Cashew in Honey Soya Black Pepper, with Broccoli Garnished
or
Sautéed with mushroom in Teriyaki sauce, with Broccoli Garnished
34.00 AUD
34.00 AUD
Wok seared finely sliced lamb tenderloin with cumin seeds, chilli and seasonal vegetables 32.00 AUD
Spécial
Sliced lamb tenderlion, stir-fried with mongolian sauce and seasonal vegetables32.00 AUD
Spécial
Marinated in homemade vegetable sauce, deep fried and topped with spring onion, chili and garlic.35.00 AUD
Spécial
Braised Wagyu shank with tasmanian potatoes and carrots in homemade sauce38.00 AUD
Spécial
PORK
Pork tenderloin, crispy flour Battered, wok tossed with cumin, fennel, Chinese five spices, salt & pepper.26.00 AUD
Pork belly, braised in the mixture of Chinese spices and herbs, roasted then sautéed with green Bean and Szechuan heaven facing Chili29.00 AUD
Spécial
Spécial
SEAFOOD
24 Hour Notice Lobster with Ginger and Shallot
Sautéed with fresh garlic, shallot, ginger snow pea and asparagus32.00 AUD
Spécial
Battered then deep fried, wok tossed with Chinese five Spices salt and pepper30.00 AUD
Sautéed with Chinese fermented glutinous rice wine and Szechuan chili paste 30.00 AUD
Please choose your favourite way to cook: sautéed with snow pea, asparagus, button mushroom in Chinese XO sauce
or
Steam with velvet noodles and golden garlic paste
34.00 AUD
Large King prawns, Tasmanian scallops, calamari, Pink Ling Fillets, shiitake and Vegetables34.00 AUD
31.00 AUD
NOODLES AND RICE
All fried rice & noodles are available for vegetarian
22.00 AUD
Prawn, barbecued pork, fragrant curry spiced, wok tossed with rice vermicelli noodles19.00 AUD
Prawn, egg, bacon and seasonal vegetables15.00 AUD
3.00 AUD
VEGETARIAN SELECTIONS
All fried rice & noodles are available for vegetarian
10.00 AUD
12.00 AUD
12.00 AUD
10.00 AUD
Crispy eggplant strips with soya, black aged vinegar and bean paste 22.00 AUD
Spécial
19.00 AUD
Mix seasonal vegetables, fried bean curd, shiitake, enokitake20.00 AUD
16.00 AUD
Locally grown in chicken broth with crispy bcon bits or in vegetable stock19.00 AUD
Spécial
stir-fried shredded celery, carrot, shitake adn dried tofu in an amelette20.00 AUD
Spécial
Banquet
Banquet
Entree:Beef Spring Roll, Dim Sum,Pan Fried Lamb Dumplings
Main: Kung Pow Chicken, Yearling Eye Fillets steak with black bean sauce, Sweet and Sour Pork, Fried Rice
Desert: Deep fried ice cream50.00 AUD
Spécial
Entree: Vegetarian Spring Roll, Pan Fried Lamb Dumplings,Prawn with Almond Flakes
Main: Roast Duck Breast, Yearling Eye Fillets cubes, Crispy Pork Fillets, Steamed Chinese Broccoli, Fried Rice
Desert: Banana Fritter65.00 AUD
Wine List
Wine by the Glass
12.00 AUD
10.00 AUD
10.50 AUD
11.50 AUD
10.50 AUD
11.50 AUD
11.50 AUD
10.00 AUD
11.50 AUD
12.50 AUD
11.00 AUD
Beer and Cider
8.00 AUD
8.00 AUD
8.50 AUD
7.50 AUD
8.00 AUD
8.00 AUD
8.00 AUD
8.00 AUD
9.50 AUD
9.50 AUD
9.50 AUD
10.50 AUD
Sparkling & Champagne by Bottle
46.00 AUD
49.00 AUD
64.00 AUD
98.00 AUD
White Wine by Bottle
42.00 AUD
48.00 AUD
54.00 AUD
63.00 AUD
44.00 AUD
42.00 AUD
46.00 AUD
54.00 AUD
42.00 AUD
45.00 AUD
62.00 AUD
39.00 AUD
42.00 AUD
44.00 AUD
48.00 AUD
52.00 AUD
Red Wine by Bottle
44.00 AUD
48.00 AUD
56.00 AUD